Organic Raw Cocoa Powder from Energy Feelings<\/strong> produces fine flavours and aromas. These cocoa beans have gone through the least possible processing, under conditions of low fermentation, temperature and without roasting, using unique methods to maintain its natural purity and hygiene that allows direct consumption.\u00a0The cocoa beans have been dehydrated and defatted, concentrating and preserving all the nutritional properties except for the corresponding fatty acids.<\/p>\n

HOW TO USE<\/b>:<\/b><\/h6>\n

Can be consumed by mixing it into smoothies, vegetable drinks, yogurt, milk, and for making raw desserts, etc.<\/p>\n

Dosage:<\/strong> not more than 4 to 6 teaspoons\u00a0daily (5 g).<\/p>\n

CONSERVATION: <\/b><\/h6>\n

Cocoa powder should be stored in closed containers, at room temperature, protected from direct light, in dry and clean conditions.<\/p>\n

CONTRAINDICATIONS:<\/strong><\/h6>\n

It should not be taken by those with allergies to cocoa derivatives, in case of constipation, acne, severe hypercholesterolemia (high cholesterol) and kidney ailments as the high content of oxalic acid can develop kidney stones.<\/p>\n

WARNING:<\/strong><\/h6>\n

A balanced and varied diet helps prevent diseases and improve health.\u00a0The nutritional properties of foods should not be confused with medicine.\u00a0We remind you that all the information offered on our website is indicative and presented in good faith from various sources, from own investigations and outside the company.\u00a0The information here given does not replace the opinion of qualified medical personnel or intend to diagnose, treat or cure any health condition.<\/p>\n","protected":false},"excerpt":{"rendered":"

Organic Raw Cocoa powder (Theobroma cacao L.<\/i>)<\/strong> in\u00a0airtight\u00a0containers of 1 kg from Energy Feelings.<\/em>\u00a0Packagings are 100% recyclable.<\/p>\n

Origin:<\/strong> Africa;\u00a0Parts used:<\/strong> defatted cocoa powder.<\/p>\n

Organic Cocoa seeds<\/strong> contain<\/strong><\/em> theobromine, theophylline, albuminoids, tannins, mucilages, phenylethylamine and caffeine, etc., along with proteins, fats, calcium, iron, phosphorus, carotene, thiamin, riboflavin, niacin, ascorbic acid, biotin and pectins.<\/p>\n

To obtain organic soluble cocoa powder,<\/strong><\/em> the bean must be processed with the least possible processing, in conditions of low fermentation, temperature, without alkalization and without roasting, using unique methods to maintain its natural purity and hygiene that allows direct consumption.\u00a0The cocoa bean has been dehydrated and defatted, concentrating and preserving all the nutritional properties. This Raw Organic Cocoa powder by Energy Feelings is very rich in antioxidants.<\/strong><\/p>\n

Benefits:<\/h6>\n

\n
• Source of important minerals<\/strong>, especially iron<\/strong>, magnesium<\/strong> and sulphur<\/strong> (the mineral of beauty)<\/li>\n
• Rich in antioxidants<\/strong> such as phenols<\/strong><\/li>\n
• Natural antidepressant <\/strong>and aphrodisiac<\/strong><\/li>\n
• Unsweetened cocoa powder improves<\/strong> glucose<\/strong> metabolism<\/strong> and lowers blood pressure<\/strong><\/li>\n
• It can increase concentration<\/strong> and alertness<\/strong><\/li>\n
• May act as a bronchodilator<\/strong>: improves oxygenation<\/strong><\/li>\n
• It contains nutrients that give the feeling of happiness<\/strong> due to its phenylethylamine and anandamide<\/li>\n<\/ul>\n","protected":false},"featured_media":4233,"comment_status":"open","ping_status":"closed","template":"","meta":{"inline_featured_image":false},"product-attribute":[81,208,294,103,129],"product_cat":[136],"product_tag":[395,394],"jetpack-related-posts":[{"id":4163,"url":"https:\/\/joyfoodshop.com\/en\/product\/cocoa-nibs-criollo-organic-1kg\/","url_meta":{"origin":2433,"position":0},"title":"COCOA NIBS CRIOLLO – ORGANIC 1kg","date":"09\/08\/2021","format":false,"excerpt":"Organic Cocoa Creole (Criollo) Nibs in airtight container of\u00a01 kg from\u00a0Energy Feelings. Packaging is 100% recyclable. Cocoa Criollo is considered as \u201cthe king of cacao\u201d because it is the oldest, non-hybrid variety, producing beans with a high degree of classification and fine flavors and aromas. 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